Enjoy a delicious meal at Restaurant Elzenduin

Lunch menu

Bread & Co

• CARPACCIO Thinly sliced topside beef, Grana Padano, mixed seeds, aragula and truffel mayonnaise^€16,⁵⁰
• CLUBSANDWICH CLASSIC Grilled chicken, bacon, egg, tomato and mesclun salad^€13,⁵⁰
• TOAST SALMON Smoked salmon on toasted bread with onion, capers and cornichons ^€15,⁵⁰
• OLD CHEESEFloor bread with young or old cheese, mixed lettuce and tomato salsa^€9,⁵⁰

Scrumptious appetizers

• CARPACCIOThinly sliced ​​beef mouse with Grana Padano, pine nuts, truffle mayonnaise and arugula^€14,⁵⁰
• BREAD PLATTER Freshly baked bread with herb butter and aioli^€6,⁵⁰
• TRADITIONAL CHIPSWith mayonnaise ^€4,⁵⁰
• SEASONAL SALAD Salad with seasonal ingredients^€4,⁵⁰

Soups

• POMODORI SOUPSoup of Pomodori tomatoes with crème fraiche ^€8,⁵⁰
• SOUP OF THE SEASON Changing seasonal soup ^€8,⁵⁰

Hot lunches

• 12 O’CLOCK SPECIALTraditional beef croquettes, mini fried egg , tomato soup and salad^€13,⁵⁰
• TOAST CHAMPIGNONFried mushrooms on toasted bread with crumbly cheese and herb butter^€12,⁵⁰
• CLASSIC FRIED EGGS Three fried eggs with Farmer's ham and young cheese^€11,⁰⁰
• CROQUETTE SANDWICH Two traditional beef croquettes served with coarse mustard^€11,⁰⁰
• CLASSIC GRILLED CHEESE SANDWICH Farmer's ham, cheese and ketchup^€8,⁵⁰
• OMELETWith bell pepper, tomato, mushrooms and bacon^€11,⁰⁰
• LUNCHDEALLunch dish of your choice served with juice or milk Choice of: farmer's omelette, classic fried egg or croquettes with bread^€12,⁵⁰

Lunch plates

• SATAY PLATTERGrilled chicken pieces with kroepoek, crispy , fried onions, atjar served with fries ^€19,⁵⁰
• FISH & CHIPS Gourmet with crispy crust, grilled lemon and ravigotte sauce ^€21,⁵⁰
• FLETCHER BURGER100% Beef burger on a burger bun with cheddar, sweet and sour onion, little gem and tomato ketchup served with fries^€19,⁵⁰
• VEGA BURGERVegetarian burger on a burger bun with cheddar, sweet and sour onion, little gem and tomato ketchup served with fries^€19,⁵⁰
• SPAGHETTI BOLOGNESESpaghetti with bolognese sauce, Grana Padano and arugula^€21,⁵⁰
• SCHNITZELCrispy fried schnitzel with a choice of: stroganoff sauce, mushroom sauce or fried bacon & onion served with salad and fries^€21,⁵⁰
• STROGANOFF SAUCE
• MUSHROOM SAUCE
• BACON/ONION

SALADS

• CAESAR Grilled chicken, bacon, egg, Grana Padano, anchovies and Caesar dressing^€15,⁵⁰
• SALMONFresh salad of smoked salmon with crème fraîche, wakame and cornichons ^€15,⁵⁰
• PRAWNS SALADFresh salad of fried prawns with crème fraîche, wakame and cornichons^€15,⁵⁰
• CARPACCIO Thinly sliced topside beef, Grana Padano, mixed seeds, mesclun and truffle mayonnaise ^€15,⁵⁰
• GOATS'S CHEESERich salad with beetroot, gratinated goat's cheese with honey and walnuts^€15,⁵⁰

Sweet treats

• SORBETVarious types of ice cream with fresh fruit and cream ^€9,⁵⁰
• DAME BLANCHEVanilla ice cream on chocolate crumble, chocolate sauce, chocolate ginger snap and whipped cream ^€9,⁵⁰

Dinner menu

• RIBEYERibeye of 250 grams with sauce of your choice^€34,⁵⁰
• TOURNEDOSTournedos of 200 grams with sauce of your choice^€34,⁵⁰

Scrumptious appetizers

• BREAD PLATTERFreshly baked bread with herb butter and aioli^€6,⁵⁰
• Aperitif platterTwo types of cheese, olives and cold cuts^€9,⁷⁵

Soups

• POMODORI SOUPSoup of Pomodori tomatoes with crème fraiche served with bread and butter^€8,⁵⁰
• SOUP OF THE SEASON Seasonal soup served with bread and butter^€8,⁵⁰
• BISQUEBisque of Dutch shrimps, fennel and chatterhead of Grana Padano^€9,⁵⁰
• ZUCCHINI SOUPMade with fresh oregano and served with croutons^€8,⁵⁰

Starters

• CARPACCIOThinly sliced beef mouse with Grana Padano, pine nuts, truffle mayonnaise and arugula ^€15,⁵⁰
• PRAWN PIRI PIRIFried shrimp with red pepper, garlic oil and lime hummus^€13,⁵⁰
• PORK BELLYGently cooked and crispy, with caramelized cabbage and hoisin sauce ^€15,⁵⁰
• BURRATAWith arugula, tomato chutney, cherry tomatoes and balsamic dressing^€14,⁵⁰
• SMALL GOAT CHEESE SALADRichly filled salad with goat cheese au gratin, honey, beetroot and walnuts ^€11,⁵⁰
• SMALL CAESAR SALAD CLASSICGrilled chicken, bacon, boiled egg, Grana Padano, Romaine lettuce, anchovies and Caesar dressing ^€11,⁵⁰

SALADS

• CARPACCIO hinly sliced beef, Grana Padano, seed mix, mesclun and artisanal truffle mayonnaise^€16,⁵⁰
• GOAT'S CHEESERich salad with beetroot, grated goat cheese with honey and walnuts^€19,⁰⁰
• SALMONFresh salad of smoked salmon with crème fraîche, wakame and cornichons^€16,⁵⁰
• Prawn saladfresh salad of prawn, creme fraiche, wakame and cornichons^€16,⁵⁰
• CAESARGrilled chicken, bacon, egg, Grana Padano and Caesar dressing^€16,⁵⁰

Main dishes

• TERIYAKI BEEF STEAK Eigenes Rezept, das sie in Tokio anwenden können serviert mit japanischen Nudeln und Pfannengemüse ^€27,⁵⁰
• HALF CHICKENChef's specialty to 'literally' eat your fingers with Served with salad, fries and applesauce ^€22,⁵⁰
• SEA BASSGrilled fillets cooked in miso butter Served with stir-fried vegetables and basmati rice ^€25,⁵⁰
• JALEPEÑO MAC & CHEESE Served with side salad Also available with whole wheat or gluten-free pasta + 1,00 Supplement bacon + 2,50 ^€18,⁵⁰
• POKE BOWLwakame, cucumber, radish, avocado, soybeans, mango, carrot and sesame seeds. Also available with salmon + €5,00^€18,⁵⁰
• RISOTTOrisotto with garden peas, green asparagus, sugar snap peas, grana padano and a poached egg^€18,⁵⁰
• VADOUVAN DAHL Spicy Indian lentil curry served with basmati rice and papadum^€19,⁵⁰

Fletcher plates

• FLETCHER BURGER100% Beef burger on a burger bun with cheddar sauce, sweet and sour onion, little gem and tomato ketchup served with fries Make the burger to your liking by adding bacon (+0.5) or a fried egg (+1.5) ^€19,⁵⁰
• VEGA BURGERVegetarian burger on a burger bun with cheddar sauce, sweet and sour onion, little gem and tomato ketchup served with fries Make the burger to your liking by adding bacon (+0.5) or a fried egg (+1.5).^€19,⁵⁰
• FLETCHER SATAYSoftly cooked marinated chicken thigh fillet with satay sauce, fried onions, prawn crackers and atjar served with fries^€19,⁵⁰

Side Dishes

• FARMER CHIPS With mayonnaise^€4,⁵⁰
• SIDE SALAD Salad with seasonal ingredients^€4,⁵⁰
• white riceportion of basmation rice^€4,⁵⁰

SAUCE

• BEARNAISE
• CHIMICHURRI^€3,⁰⁰
• Fried onions and bacon^€3,⁰⁰
• PEPPER SAUCE^€3,⁰⁰
• HERB BUTTER^€3,⁰⁰
• STROGANOFF-SAUCE^€3,⁰⁰
• MUSHROOM SAUCE^€3,⁰⁰

Desserts

• CHEESE PLATTER Four types of cheese, rye bread and apple syrup^€14,⁵⁰
• POSSETMade with lime, served with fresh fruit and raspberry sorbet^€9,⁵⁰
• DAME BLANCHE 3 Scoops of vanilla ice cream topped with warm chocolate sauce and whipped cream Also available with eggnog instead of hot chocolate sauce!^€9,⁵⁰
• SORBETVarious ice creams with fresh fruit and cream^€9,⁵⁰
• DUO PENOTTICombination of dark and white chocolate with caramelized hazelnuts^€9,⁵⁰
• CRÈME BRÛLÉE Classic crème brûlée with stroopwafel ice cream^€9,⁵⁰
• SWEET TREATSA rich combination of different sweets ^€9,⁵⁰

Wine list

Sparkling

• Fletcher’s Cuvée | Bubbels | ChardonnayFruity - pleasant sparkle - supple - refreshing aftertaste [Our advice: as an aperitif and at festive occasions]^€5,⁵⁰
• MVSA | Cava Brut I Macabeo, Parellada, Xarel-lo Spain, Penedès Ripe melon I Banana I Green apple I Fruity I Elegant Serving suggestion: As an aperitif, with salads, fish and poultry^€37,⁰⁰
• Pasqua I Prosecco Spumante Rosé I Glera, Pinot NoirItaly, Veneto Refined bouquet | Raspberries | Fresh | Fruity Serving suggestion: As an aperitif, with lobster, crab and shellfish^€7,⁰⁰
• Champagne Castelnau I Brut Réserve I Chardonnay, Pinot Meunier, Pinot NoirFrance, Champagne Champagne with depth I Elegant I Long finish Serving suggestion: As an aperitif with festive occasions, scallops and rich salads^€83,⁰⁰

White I House wines

• Fletcher’s Cuvée | Sauvignon BlancElegant - citrus - floral - lively - fresh [Our advice: with shellfish, salads and as an aperitif]^€5,²⁵
• Fletcher’s Cuvée | ChardonnayPear - apricot - tropical fruits - white stonefruits - round - full [Our advice: with white meats, fish dishes and as an aperitif]^€5,²⁵
• Fletcher’s Cuvée | Moelleux (sweet) | Chenin BlancRipe yellow fruits - fresh - sweet [Our advice: as an aperitif, with spicy dishes and desserts with ice cream]^€5,²⁵
• Marina Lounge | Chardonnay/SémillonMelon - lime - peach - citrus - banana - fresh - tropical fruits [Our advice: as an aperitif, with fish dishes and at festive occasions]^€6,⁰⁰

White I By the glass

• Wisdom Wines | Madame Wisdom | Chardonnay United States, California Ripe apple I Pineapple | Vanilla I Macadamia I Butter I Wood-aged Serving suggestion: With fish dishes, poultry and rich salads^€6,⁵⁰
• Stift Klosterneuberg | Klosterneuburg | Grüner VeltlinerAustria, Lower Austria Yellow and green apple I Citrus notes I Spicy I White pepper Serving suggestion: With light salads, fish, asparagus and schnitzel^€7,²⁵
• Borgo Conventi | Isonzo del Friuli | Pinot GrigioItalië, Friuli-Venezia Giulia Verfrissend I Witte bloesem I Rijpe peer Serveersuggestie: Als aperitief, bij visschotels en frisse salades ^€7,²⁵
• Craggy Range | Te Muna Road Vineyard | Sauvignon BlancNew Zealand, Martinborough Invigorating freshness I Tropical fruit I Mineral notes Serving suggestion: With seafood and dishes with soft goat cheese^€8,⁵⁰

White I By the bottle

• Cruz del Castillo | Luna Verde | VerdejoSpain, Rueda White fruit I Tones of fennel I Impression of apple and banana Serving suggestion: With white meat, pasta and fish dishes ^€33,⁵⁰
• Calazul | Rías Baixas | AlbariñoSpain, Rías Baixas Apple | Peach | Pear | Elegant | Salty Serving suggestion: With grilled fish, oriental dishes, sushi and oysters^€40,⁰⁰
• Schloss Reinhartshausen | Trocken | RieslingGermany, Rheingau Fresh I Invigorating I Soft I Fruity I Floral notes Serving suggestion: with seafood, poultry and spicy dishes^€40,⁵⁰
• M. Chapoutier | Domaine des Granges de Mirabel | Viognier Frankrijk, Rhône Floraal | Aromatisch | Abrikoos | Perzik | Marmelade Serveersuggestie: Bij salades en Oosterse gerechten ^€43,⁵⁰

Rosé

• Fletcher’s Cuvée | CinsaultRich - red berry - pear - round - full [Our advice: with light meals, salads and as an aparitif]^€5,²⁵
• Pasqua | 11 Minutes | Corvina, Trebbiano, Syrah, CarménèreItaly, Veneto Red fruit I Cherries I Raspberries I Spicy Serving suggestion: As an aperitif, with antipasti, grills and pastas^€7,⁷⁵
• Figuière | Magali Rosé | Cabernet sauvignon, Cinsault, Grenache noir, SyrahPale pink | Red fruit | Citrus | Grapefruit | Juicy | Fresh^€9,⁰⁰

Red I House wines

• Fletcher’s Cuvée | MerlotBlackcurrant - plume - ripe fruits - round - full - supple [Our advice: as an aperitif, with cold meats and soft cheeses]^€5,²⁵
• Fletcher’s Cuvée | Cabernet SauvignonBlack fruits - black pepper - soft - powerfull - wood [Our advice: with red meats, stewed meat and hamburgers]^€5,²⁵

Red I By the glass

• Pasqua | Desire Lush & Zin | PrimitivoItaly, Puglia Plums | Red fruit | Coffee | Cocoa | Spicy notes | Soft tannins Serving suggestion: With grilled red meat, pasta dishes and spicy cheeses^€7,⁰⁰
• Cruz del Castillo | Rioja Crianza Tinto | TempranilloSpain, Rioja Powerful | Round | Vanilla | Red fruit | Soft tannins | Long finish Serving suggestion: With red meat, pork and aromatic cheeses^€7,⁵⁰
• Edouard Delaunay | Septembre Rouge | Pinot NoirFrance, Burgundy Earthy | Spicy | Fresh cherry | Blackberry | Slightly smoky Serving suggestion: With roast meat, poultry, truffles, pâté and game^€7,⁴⁰

Red I By the bottle

• Stift Klosterneuburg | Tattendorf | ZweigeltAustria, Lower Austria Ripe cherries | Juicy | Earthy | Elegant | Soft tannins Serving suggestion: With antipasti and braised beef^€36,⁰⁰
• Joaquín Rebelledo | Valdeorras | MencíaSpain, Valdeorras Harmonious | balanced | supple | fruity | long finish Serving suggestion: With tapas, lamb and stewed dishes^€39,⁰⁰
• Bodega Piedra Negra | Malbec Réserve | MalbecArgentina, Mendoza Red berries | Spicy | Black pepper | Chocolate | Coffee Serving suggestion: With rib-eye steak and pasta dishes^€41,⁰⁰
• Lomond | Cape Agulhas | SyrahSouth Africa, Cape Agulhas Spices | Violets | Blackberries | Elegant Serving suggestion: Grilled meat, game and poultry^€41,⁵⁰
• Borie-Manoux | Château Beau-Site Saint-Estèphe | Bordeaux blendFrance, Bordeaux Powerful | Black fruit | Cedarwood | Full-bodied | Complex Serving suggestion: With game, roasts, lamb and aged cheeses^€61,⁰⁰

Port

• Bulas | White PortPortugal, Douro Notes | Citrus | Apricot | Balanced | Fresh Serving suggestion: As an aperitif^€4,⁶⁰
• Bulas I Ruby Port Portugal, Douro Fruity | Powerful | Full-bodied | Soft | Intense Serving suggestion: as an aperitif and with various cheeses^€4,⁶⁰
• Bulas I Tawny Port Portugal, Douro Fruity | Firm | Sweet | Fresh Serving suggestion: with desserts and various cheeses^€5,⁶⁰

Sherry

• Tenido I Pedro Ximénez Spain, Jerez Sultanas | Fig | Plums | Syrupy Serving suggestion: With dates, nougat, candied fruit and blue cheeses^€4,¹⁰
• Tenido I Sherry FinoSpanje, Jerez Milddroog | Amandelen | Hazelnoot Serveersuggestie: Als aperitief, bij borrelhapjes en lichte Oosterse gerechten ^€4,¹⁰

Dessert wines

• Châteaux Grand-Jauga I Sauternes Cuvée Prestige | Sauvignon Blanc, SémillonFrance, Bordeaux Dried apricot | hazelnut | honey | almonds Serving suggestion: With pâté, blue cheeses, fruitcake and ice cream^€8,²⁰
• M. Chapoutier I Banyuls Rimage Rouge | Grenache NoirFrance, Languedoc Sun-drenched | Very fruity | Cocoa Serving suggestion: Dark chocolate desserts, red fruit and blue cheeses^€8,¹⁰

Non-alcoholic

• Appalina Sparkling Rosé | Pinot NoirSoft pink | Fine mousse | Fresh | Harmonious | Red fruit Serving suggestion: As a festive aperitif and with light meals^€5,⁵⁰
• Artis I MerlotRuby red | Aromatic | Blackberries | Wood tones I Soft tannins Serving suggestion: As an aperitif, with beef, lamb and grilled vegetables^€5,⁵⁰
• Artis | ChardonnayWhite flowers | Pear | Peach | Vanilla | Toasted bread Serving suggestion: As an aperitif, with grilled seafood and rich salads^€5,⁵⁰